Cork's Iago Food Company goes up for sale for €200k
Iago started out in Cork City’s historic English Market as a sandwich bar, before evolving into a specialty food stall. It relocated to nearby Princes St in 2013, to expand its offerings.
FOODIES' favourite, Iago Food Company, is up for sale for €200,000 after operating for more than 30 years as a family business.
Renowned for its artisanal cheeses, cured meats, fresh pasta, and local and Mediterranean delicacies, the business has been put on the market by one of its founders, Seán Calder Potts, who is planning to retire.
